A self-taught baker and without any business experience, King said she opened her original bakery “totally going out on a whim.” She took a leap of faith and never looked back, she said.
King’s close friend, Amy Chase, owner of Crompton Collective in Worcester, and Edward Murphy, King’s landlord, were instrumental in her decision to move to Worcester. She said she also discussed her plans with other business owners she knew in the Canal District. “Everyone said, ‘Go for it,’ ” said King.
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